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thefourthman

Outhouse Editor

Postby thefourthman » Tue Aug 13, 2013 8:02 pm

We had burgers with pepper jack, serrano mayo, fresh cucumber relish and grilled Corn on the cob with herb butter.
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thefourthman

Outhouse Editor

Postby thefourthman » Wed Aug 14, 2013 6:46 pm

I am grilling chicken that I marinated in spices similar to Adobe chicken overnight... roasted rosemary potatoes, a salad with ginger dressing and crescent rolls.
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MrBlack

WTF is this rank?

Postby MrBlack » Wed Aug 14, 2013 7:56 pm

Yesterday night the wife and I were both worn out, so we just picked up a big cheese pizza from Whole Foods. I put some hot sauce on mine and topped it with avocado slices post-cooking. It turned out pretty well.

Tonight, I made BBQ chicken drumsticks and had a green salad with the rest of the avocado. Tasty.
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thefourthman

Outhouse Editor

Postby thefourthman » Wed Aug 14, 2013 8:00 pm

thefourthman wrote:I am grilling chicken that I marinated in spices similar to Adobe chicken overnight... roasted rosemary potatoes, a salad with ginger dressing and crescent rolls.

The marquee players:
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The wine pairing, a nice scilian wine had like a 89 score from enthusiast and was only 12 bucks. Dry yet fruity.:
Image
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thefourthman

Outhouse Editor

Postby thefourthman » Wed Aug 14, 2013 8:01 pm

Oh and the chicken was fucking phenomenal... marinated overnight in water, soy sauce, fish sauce, coconut vinegar, garlic, peppercorns, crushed red pepper, sugar and bay leaves.
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Keb

<( ' . ' )>

Postby Keb » Wed Aug 14, 2013 8:03 pm

Dosai and potato curry.
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Arion

Twenty-Something

Postby Arion » Wed Aug 14, 2013 11:09 pm

thefourthman wrote:The marquee players:
Image
The wine pairing, a nice scilian wine had like a 89 score from enthusiast and was only 12 bucks. Dry yet fruity.:
Image


I'd like to drink that Sicilian wine.
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Schlemmer

Rain Partier

Postby Schlemmer » Thu Aug 15, 2013 9:50 am

thefourthman wrote:Oh and the chicken was fucking phenomenal... marinated overnight in water, soy sauce, fish sauce, coconut vinegar, garlic, peppercorns, crushed red pepper, sugar and bay leaves.

do you cater?
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guitarsmashley

Regular-Sized Poster

Postby guitarsmashley » Thu Aug 15, 2013 10:49 pm

Ashley made ravioli with corn, squash, onions, garlic and arugala. I made S'more cookies for dessert.
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S.F. Jude Terror

OMCTO

Postby S.F. Jude Terror » Thu Aug 15, 2013 10:54 pm

Amy is making Chicken Cacciatore.
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IvCNuB4

Staff Writer

Postby IvCNuB4 » Fri Dec 27, 2013 9:05 pm

I made a 2 pound maple bacon-wrapped meatloaf tonight :smt007 :smt007
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Starlord

Outhouse Editor

Postby Starlord » Fri Dec 27, 2013 9:11 pm

New York sirloin strips. Baked potatoes with sour cream and fresh asparagus. It was quite good actually.
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Stephen Day

Wrasslin' Fan

Postby Stephen Day » Sat Dec 28, 2013 6:29 pm

I went to McDonald's and ordered a Big Mac and large fries.
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Keb

<( ' . ' )>

Postby Keb » Sat Dec 28, 2013 6:31 pm

I put some chicken to defrost. I might make chicken. More than likely I'll just end up not doing that though.
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Schlemmer

Rain Partier

Postby Schlemmer » Mon Dec 30, 2013 4:20 pm

Image

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